Culinary pleasures

No enjoyment is only momentary... when the impression that it leaves is lasting

The Kreuzberg kitchen – culinary finesse that combines the best that the regional South Tyrolean cuisine and Italy’s Mediterranean cookery have to offer.
We source many natural products from farmers from the region.

The table is set

The refined and rustic parlour with large oven and wooden panelling
 
Orangerie Restaurant – furnished with lots of wood,
integral old parlour.
 
Zwergenreich Restaurant, designed by the local artist
Florin Kompatscher.
Elegant and modern atmosphere.
 
Bergblick Restaurant – light and friendly atmosphere with a view of the mountains.
 
Enjoy in relaxation – on our sun terrace with its wonderful panoramic view.

Be it a snack board or a local organic steak. It is guaranteed to be of the highest quality!
 

Our kitchen team provides:
Varied breakfast from the buffet	7.30 – 10.30 am
Midday light meals and pub menu	12.00 noon – 2.30 pm
The culinary finale on an evening 5-course gourmet menu with a choice of starters and main dishes abundant salad buffet with a selection of cheeses and suitable wine recommendations weekly speciality and dessert buffets	7.00 – 9.00 pm
À la Carte in our award-winning restaurant. We are very excited about Your reservation.